Category: Tea Features
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Into the Wild…Arbor
I’m still in the midst of a bit of an oolong kick. It “mostly” started because I was attempting to whittle down my backlog of unique teas. However, for some reason, the oolong-ing just…stuck. I do have my guesses. They make me feel really good. And not just “ZOMG-IMMA-CAFFEINE-MACHINE!!!” good – like, “Zen” good. A…
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I Can’t Believe It’s Almost Not Oolong
Norbu Tea has been one of my go-to hookups for weird teas for – well – almost as long as I’ve sipped. Greg Glancy seems to have a palate similar to mine, or at the very least an unrelenting geek-ish lean for teas with stories behind them. I finally had the pleasure to meet the…
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It’s a “Dog-Drinks-Darjeeling” World
The time? April or May-ish. Weather? Typical for Oregon – wet. My mood: Panicky. My one solace between an impending move, a dreaded upcoming vacation, and a soon-to-be-havoc-y work schedule were tea deliveries. A few vendors were contacting me early to get their early Spring wares featured. I was still determining what my blogging focus…
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Moonlight Tandemonium!
It all seems to come back to World Tea Expo, doesn’t it? Well, here’s another one. But let’s start from the beginning before the beginning – i.e. pre-Expo. Several months ago, the follicly-blessed Jo Johnson talked about a tea from a company called Wild Tea Qi. I’d never heard of them, or their wares, but…
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Tea. Earl Grey. Burnt.
I’ll start this off by saying: Never before have I encountered an Earl Grey origin story like this. But I’m getting ahead of myself… Sometime back in Spring, I started yacking with a blender in Montana (of all places) via Twitter – one Gary Robson. By sheer appearances and demeanor, he didn’t come across to…
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A Korean Tea Coin and a Firepit
A Korean Tea Coin and a Firepit A “steep story” by Geoffrey F. Norman Dokk-cha (or “Tteok-cha, as I like to call it) is a type of pressed tea from Korea. If you’ve been following along in my latest exploits, you will recall I made mention of it in my Canadian-Burlington tea-picking adventure. Pedro…
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Tea and a Tea Garden
One might recall – if they actually read this blog – that I made an impromptu trip to Eugene, Oregon…for a beer. An oolong beer, to be precise. While there, I also stopped by the shop that provided the oolong – J-Tea International. It’s a great little shop situated in the ‘burbs run by Josh…
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Steepless in Seattle; Tea Drunk in Burien
Prior to making the trip up to Burlington, I made secondary arrangements for the day after. It was never my plan to head directly home after the tea-pick-a-thon, but rather to bum around parts of Seattle. And by that, I should specify that my idea of bumming around involves drinking tea for four-plus hours. I…
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Himalayan Gold and The Final “Frontier”
It isn’t much of a secret that I’ve been without Internet for the better part of a week. I think I made that point relatively clear in several subtle ways via the social media sphere. Eloquently, even. Okay, okay…I was a whiny little bitch. I’ll start from the beginning. After the big move from the…
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Carried Away by Whiskey Tea
I was one of those kids that tuned out in English class. Several years later, I received my degree in English. That pretty much tells you all you need to know about me in two sentences. I never read a single book assigned in any literature class I was in. I relied on Cliff’s Notes,…