Tag: Dian Hong

  • Obligatorily Weird Thanksgiving Tea Post

    NaNoTeaMo, Day 26: “Obligatorily Weird Thanksgiving Tea Post” I think it’s mandatory that if one is going to post a blog on Thanksgiving Day, they actually have to give thanks to something or someone. And, trust me, I will do just that. But not right this second. You see, I have a weird Camellia species…

  • Tea and Sugar – The Weird Way

    NaNoTeaMo, Day 4: “Tea and Sugar – The Weird Way” In 2013, I was a regular follower of UK-based Canton Tea Co.’s Tea Club blog. Two of their employees went on a sourcing trip to Yunnan province, China, and picked up something rather unique. I certainly hadn’t heard of it before, and I try to…

  • Cheating at Tea-Totaling

    Cheating at Tea-Totaling – The Tea-Totaler Trilogy, Part 1 In December of last year, I gave up drinking. The reason? A missing hubcap. I hit a curb while driving a wee bit sauced. No idea where said hubcap went. My theory’s Narnia. My poor car was the impetus for what (originally) began as a year-long…

  • Three Roads to Fengqing

    Fengqing is a county located in Lincang Prefecture, Yunnan Province, China. The Almighty Wiki listed at least four different ethnic groups indigenous to the region, two of which I recognized as pu-erh producers. In the early 1940s, the Fengqing Tea Factory came into existence and was instrumental in the development of Dian Hong (Yunnan black…

  • The Revenge of Finbarr’s Persian Princess in 1910

    This review is actually a sequel of sorts. To read its predecessor – for context – go HERE. Don’t you hate it when you wake up in the morning and end up in another time period? So do I. As far as I know, it’s only happened once – today. I found myself awake at…

  • Guan Yins, Tigers and Lords, Oh My!

    For context, READ THIS FIRST. For once, I thought I’d get a full night’s sleep. The work week had been murder, and for some odd reason, I couldn’t stay in bed for more than six hours. Well, this time I had an excuse. A loud roar jolted me from sleep. When I opened my eyes,…

  • The Gold Debacle

    Perhaps it is because I have a near-glandular reaction to all things shiny, or perhaps it’s something more visceral. Whatever the case may be, I love teas with the world “Gold” in them. It wasn’t something I was particular aiming for, but more of an epiphany I had over one particular type of tea. I…