One of the (few) benefits of this whole quarantine/lockdown thing we’ve endured so far in 2020 has been the chance to get to know new people. Granted, not in real outdoor life, but in an online capacity. During this period, I had a video call/tea session with one Joe Stanek, co-purveyor of the company Aera Tea. (The “Aera” was an Olde World-y form of “Era”, which I thought was kinda cool.) They were unique for two reasons—two regional reasons. They sourced teas from both Nepal and Yunnan.
Nepal is one of my go-to regions, so that occupied the body of our tea-centric conversation. Joe offered to send me examples of their wares. I asked if they possessed more than one from a particular farmer. He confirmed that they did, and I giddily mentioned that was totally my wheelhouse.
He kindly passed on two whites from one of their growing partners.