Earlier today, I finally clicked on my “2013: Year in Review” thingy on Facebook.
For those not on the accursed social media site – all two of you in Zambia – at the end of the year, your most frequented status updates are compiled logarithmically. The Top 20 are listed in order, giving the user a basic rundown of their highlights for that year.
If my Top 20 is to be believed, the only things I accomplished in 2013 are: (1) Drinking beer. (2) Watching Doctor Who. (3) Commenting on my brother’s wedding. (4) Posting a picture of myself from when I was a teenager.
Yes, I’m aware I looked like an extra from Saved by the Bell. It was the 90s, after all.
The thing I found unsettling, though, wasn’t the fact that I’d accomplished so very little over the last year as a human being. I was quite aware of that. Writing projects went unfinished. My station in life had not improved at all. (If anything, it got worse.) But there was one key factor that was missing; one thing that made the year – despite my lack of evolution – the best of my life.
Where the f**k was all the tea?!
Sure, my life hadn’t changed much, but as a tea writer, everything changed. I attended my first World Tea Expo. I went to – not one but two – tea gardens over the summer. I met just about every tea blogger in my social media circle in person, save for a precious few. I attended a teabeer fest. And – last but certainly not least – I met The Devotea. (He’d kill me if he didn’t at least get his own sentence.)
How had Facebook forgotten all of that?! And why weren’t they higher on the list? I know for a fact more than one tea status update was just as popular or frequented as…Doctor Friggin’ Who!!!
Then I promptly had a cup of tea and calmed down. I reflected on the year that was, and on the present. The last couple of months of 2013 were a might depressing. Financial woes were looming overhead. Job hours were being cut – again. And prospects for the future were…nonexistent at best.
Yet still, 2013 was the best year of my life. How could I express that in a few words? I know…
I would reflect upon the best tea I had all year – a new incarnation on an old favorite.
Thanks to Norbu Tea Company, I was able to get a hold of this last year’s Castleton estate second flush oolong dubbed “Moonlight”. The first time I ever had this tea was in 2011, and it just about made my brain melt. Same thing happened in 2012. (And that was a really s**ty year.) How about the 2013?
Luckily, I still had some of the 2012 from Thunderbolt Tea for comparison’s sake. The two like-named teas smelled like what I expected – awesomeness. Floral, zesty, muscatel, with an herbaceous finish. The 2013, however, had a nuttier profile. Both had a menagerie of colored leaves on display, ranging from browns, to greens, to downy-furred tips. The 2013, however, had more fur-tipped pieces.
The 2012 liquor brewed up darker bronze than the 2013. The taste was – well – pure, unadulterated heaven. All the sensations I got from the aroma and more. I could try to narrow it down, but I’m still fuzzy…and basking.
The 2013 possessed many of the traits as the 2012…but with one added caveat. There was a presence of chocolate-covered almonds in the flavor. In this regard, it lost most of its oolong-y comparison, but added a dimension that was definitely full-on orange pekoe.
How did they both measure up? It was like comparing two different interpretations of perfection. The latter year had a chocolate/malt/almond thing going that both added and changed the vote. The former was more fruity and floral. It was (and still is) a tough call. They evened out to identical palates upon further steepings. Yes, I said further steepings. Both lasted two more strong infusions before giving out – two Western-style infusions.
And I think that best sums up my opinion of 2013. In normal terms, it was just as “eh” as 2012, but nowhere near as tragic. I didn’t change much, but certain aspects were more transcendent. In short, it was more of the same, but my horizons were broadened. I committed more to my tea-ish leanings, and they rewarded me tenfold.
I guess this is the part where the writer offers a look at the year ahead – a hint of what’s in store. Resolutions, too, if ambitious. To tell you the truth, I have none…and I’ve made none. Well, not entirely the case. To borrow from a recent Devotea status update, my only resolution is to:
The rest will sort itself out.
As the best years of our lives often do.
Margo Hutchinson
Too early to pass judgement on 2014, in my opinion.
Hope things improve.
lazyliteratus
I haven’t, yet. Just reflecting.
Robert Godden
I think those two guys in Zambia have now joined facebook.zm specifically in order to keep track of your posts. Once this happens they will be contacting you: (http://www.lusakatimes.com/2013/05/24/kawambwa-tea-still-not-functional-as-zimbabwean-investor-keeps-breaking-promises/)
And I would not have killed you for not mentioning our meeting, just maimed you a bit.
lazyliteratus
Just not the face. That’s my meal ticket.
Xavier
I guess you are like me victim of your spliting social media work.
I doubt I post any tea things on Facebook.
lazyliteratus
I didn’t used to…but my tea life sorta bled over onto FB.
Marilyn
Ahhhhh, yes! Moonlight from Thunderbolt! I discovered that one this year and loved. Wishing I had some now, but in the Spring for sure.
lazyliteratus
It’s still my favorite Darjeeling type of all time.
bram
Facebook skipped the tea because they can’t imagine someone having a year as good as that.
Up to an even better year!
lazyliteratus
’14 is off to a mediocre start, but it can only go up from here…right?
bram
You just go up and don’t look down. So it does not matter if down is just a foot deep or an endless pit. 😉